On Mon, 10 Nov 2003, Philip Hart wrote: [ http://www.slac.stanford.edu/~philiph/bagel.htm ] > >Ok, this is a vaguely Dragaeran post because of the food, but only >vaguely. > Along with the coffee, she brought us each a sample of the of the house bread -- a small, round loaf with a hole in the middle, cut horizontally and and lightly toasted. I tried it. "Not bad," I said. "This would be good with smoked pinkfish and buttercheese." "And a bit of onion," agreed Teldra. -- /Issola/, chapter 1