Dragaera

AZ: Hungarian-ish Restaurant

Wed Feb 11 16:04:28 PST 2004

--- Jot Powers <books at bofh.com> wrote:
> Seen in the AZ Republic last week.  Blockquote follows:
> 
> 	 Peter Vamos ran one of the Valley's best ethnic
> 	restaurants, Peter's Budapest Cafe.  Alas, the Valley
> 	masses never developed a fever for Hungarian cuisine.
> 	[...]
> 	 Peter's Cafe Europe offers could sour-cherry soup ($5.50),
> 	stuffed cabage ($13.95), chicken paprikas ($13.95);
> 	palacsinta (Hungarian crepes, $1295) Wiener schnitzel
> 	($16.95)' and Transylvanian goulash ($13.95)

[snip dobos torte]

> I _never_ read this section of the paper.  Sometimes you just get lucky.
> :)

This reminds me that Steven once interfered with my enjoyment of
a dinner in a Hungarian restaurant.  I kept thinking about how
Vlad would describe the dishes.  (The food wasn't that great, though,
to my taste.  I don't know much about Hungarian cooking, but I know
what I like.)

Jerry Friedman

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