> > My first semester at UC Berkeley as a grad student in > linguistics. Phonology > 101 with John Ohala, first day of class. John (as I know him > now) sets up the "vowel trapezoid" on the blackboard and > articulates the cardinal vowels, pointing to each in turn, > down the front (left) and up the back (right). (I have to use > approximate English spelling equivalents here rather than > IPA, International Phonetic Alphabet, which even if I managed > to type it in here would not come across in e-mail. "bEEt" > means "the sound of the EE in 'beet', and so on.) > > bEEt cOOt > bAIt cOAt > bEt cAUght (=AW) > bAt cOt (= AH like the "a" in fAther for most Americans) > > A hand goes up. "Professor Ohala? Would you pronounce those > two again?" > > John smiles a little and points to the bottom two on the > right side. "These two?" > > "Yes, please." > > (Pointing.) "AH. AW. AH. AW." > > "Are you saying those sounds are different?!" > > About two thirds of the class turns to stare at the > questioner in disbelief. > ("Can't you hear it?") > > Then most of the rest of the class has their turn for > disbelief. ("Hear what?") > > Welcome to the Lower Back Vowel Merger. I have that experience with "hot". I pronounce it like "hAWt" and my wife pronounces it more like "hAHt" and I tease her and tell her she's drawling while she accueses me of sounding like a prat. Also I say "milk" and she pronounces it closer to "melk". I've joked that I'm going to market that as a non-dairy product at the grocery store and she claims I say the word like a kitten would: "Miewlk. Miewlk." It's all a matter of pronounce-iation. Shawn